These yummy fig bars from Grandma Rachel are so moist and delicious.
1 box lemon cake mix
1 cup chopped figs (or fig preserves)
2 eggs
1/2 cup oil
1/2 cup chopped pecans
*Preheat oven to 350 degrees. Combine all ingredients and pour into a greased 9 x 12 baking pan. Bake for 30 minutes. Serve warm with whipped cream or ice cream.
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